HALIBUT RECIPE VIDEO

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BLACKENED HALIBUT RECIPE

BLACKENED HALIBUT RECIPE   
Halibut Recipe Ingredients :
For the rub:
  • 1 tsp salt
  • 1 tsp dried thyme
  • 1/2 tsp dried oregano
  • 1/2 tsp cayenne pepper
  • 1/4 tsp hot paprika
  • 1/2 tsp freshly ground black pepper
  • 1/2 tsp fennel seeds, toasted and roughly chopped
  • Salt and pepper, to taste
  • 4 halibut fillets, 7oz (200g) each
  • Olive oil, for brushing
  • 1 lime, quartered
Halibut Recipe Instructions:
First of all combine the ingredients for the rub in a small bowl. Place the halibut fillets in a shallow baking dish and brush with oil. Pat the rub all over the fish. Season with more salt and pepper. Cover and chill for up to 1 hour, in the refrigerator.

Preheat the grill or grill pan to hot. Brush the grill bars well with oil. Grill the fillets for 2-2 1/2 minutes on each side until charred and just cooked through. Serve immediately with a squeeze of lime. Serves 4 persons.